Making two kegs of Hard Apple Cider - Nothing but apple juice and yeast! Made using WLP007 Dry English yeast. After just a couple weeks th...
I've never been too big into stouts but this particular recipe looked pretty yummy to me. I adjusted the ABV down to about 7%, it is ori...
Friday, September 10, 2010
Intro and Purpose
Welcome! This blog is simply for the purpose of allowing me to record my home brewing experiments. We will keep track of recipes, ingredients, and observations along with pictures and anything else I find interesting. I also use Twitter and FaceBook so follow me there!